I decided to go with the famous chinese cheese baked rice this past week. I must say I messed this one up. It was good until the part where I had to add cheese. I thought I had added enough cheese because I had used half the block of cheese I bought on only the first layer, but I guess it still wasn’t enough. If I had to do it over and probably will at some point in my life, I’ll add wayyy more cheese. Recipe is baked rice with cheese.
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